Salary of a Baker
Average Salary of a Baker in 2025
Are you thinking about becoming a baker? Or maybe you already work as one and want to know if you earn fair pay? Knowing your career worth in 2025 is key for smart job decisions.
This guide will show you exactly what bakers earn across America and other countries. We will answer key questions like: What is the average salary of a baker? How does experience change your pay? Which places pay the most? What can you do to earn more money?
Do bakery owners make more than employees? We looked at thousands of real salary reports to give you the facts you need to succeed.
What's the Average Salary of a Baker in the USA?
$35,100 per year (Average)
We calculated this number by looking at data from major job sites and salary platforms. Glassdoor shows $52,875 per year, Jobted reports $37,860, and Zippia lists $29,640.
We checked PayScale, which shows $14.98/hour or $31,158/year. Then, we looked at Indeed, which lists $16.78/hour or $34,902/year. This helps us see the full picture.
The average salary of a baker has grown by $6,200 over the last ten years, showing steady growth in this field. This increase happened because more people want fresh bread and artisan goods. Also, food delivery services need more bakers.
Baker Salary Key Metrics 2025
Average salary: $35,100 per year.
Salary range: Entry-level positions start at $9.13 an hour ($18,990/year). Experienced workers can earn up to $21.15 an hour ($43,992/year), according to ZipRecruiter. This wide range shows how experience and location can change your pay.
Salary by experience:
Entry-level (less than 3 years): $32,290 according to Jobted's analysis.
Mid-career (4-9 years): $37,730 based on Jobted data.
Experienced (10-20 years): $48,780 for highly experienced professionals.
75th percentile: Famous job board platforms show that 75% of bakers earn below $16.35 per hour ($34,008/year). This means that if you earn more than this amount, you are in the top 25% of all bakers.
Baker Salary Regional Comparison
Location plays a big role in how much bakers earn around the world.
Countries with higher costs of living usually pay more. Places with strong food cultures also offer better salaries. Tourism and local food demand affect baker pay, too. Economic development and currency strength change international pay rates.
Here's how baker salaries in different countries compare to the U.S. average:
Data is sourced from Talent.com reports, PayScale comparisons, and government labor stats. Canada is great for English-speaking bakers. Salaries are $31,844, which is $16.33 an hour. Plus, the working conditions are similar to those in the U.S.
6 Tips to Grow Your Salary as a Baker
1. Get Certified: A Certified Master Baker (CMB) or Retail Bakers of America (RBA) certification can raise your salary by 15-25%. These credentials prove your skills to employers and customers.
2. Specialize in High-Demand Areas: Focus on wedding cakes, gluten-free baking, or artisan breads. These specialties often pay 20-30% more than regular bread baking. Specialty skills are harder to find and more valuable.
3. Move to Higher-Paying States: Washington State tops baker pay. New York follows, exceeding the national average by 9.4%. Research the cost of living to make sure the move makes financial sense.
4. Start Your Own Bakery Business: Successful bakery owners can earn $40,000-$80,000+ per year. Starting a baking business needs skills and funding. But, it has the best earning potential.
5. Work in Hotels or High-End Restaurants: Luxury hotels and fine dining spots offer better pay than regular bakeries. These jobs often include benefits and tips that increase total pay.
6. Learn Cake Decorating and Design Skills: Wedding and specialty cake decorators make 25-40% more than regular bakers. Instagram and social media help showcase your work to get higher-paying customers.
FAQs About Baker's Salary
Is the average salary of a baker before or after taxes?
All salary figures from Glassdoor, PayScale, and other sites show gross annual salary before taxes. You will need to subtract federal, state, and local taxes from these amounts.
Does the average salary of a baker include tips and bonuses?
No. Most salary reports show base pay only. When available, we list tips and bonuses separately. Bakers in restaurants or hotels may receive tips that add to their income.
What affects a baker's salary the most?
Experience level, location, and workplace type are the biggest factors. Salaries vary by experience. New bakers earn about $32,290, while seasoned bakers make up to $48,780. This shows the value of experience.
How much do entry-level bakers make per hour?
Entry-level bakers make about $14.90 an hour. Their pay ranges from $9.13 to $21.15. This depends on where they work and the type of employer.
Do bakery owners make more than bakery employees?
Yes. Successful bakery owners usually make $40,000 to $80,000 or more each year. This is much more than what employees earn. However, owners also take on business risks and expenses.
What is the job outlook for bakers in 2025?
Baker demand is projected to grow 8% from 2018 to 2028, which is faster than average for most jobs. This growth means more opportunities and potentially higher wages.
Can bakers work part-time and still earn good money?
Many bakers work early morning shifts or part-time hours. Hourly pay ranges from $14.98 to $16.78, so part-time work can provide a decent income with flexible schedules.
Do bakers need formal education to earn good salaries?
You don't need a college degree. But culinary school or apprenticeships can boost your earning potential. On-the-job training is common in this field.
All pay information is current as of 2025. The data comes from different international salary surveys and government stats from 2025.
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